Personal Size Dough (12"), Sauce, Mozzarella, Pepperoni
18" Dough, Sauce, Mozzarella, Pepperoni
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Riserva, primitivo di maniduria.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Tossed in hot sauce and served with blue cheese dressing.
Served with blue cheese dressing.
Sauteed in a fresh tomato, basil and garlic sauce.
Stuffed mushrooms, baked clams, eggplant rollatini and mussels.
Cultured mussels with your choice of sauce.
Served with blue cheese.
Four count served with tartar sauce.
Breaded chicken cutlet served on a bed of romaine lettuce.
Breaded chicken cutlet, topped with tomato sauce and mozzarella.
Boneless chicken breast sauteed with mushrooms in a Marsala wine sauce.
Boneless chicken breast sauteed in a lemon, butter and white wine sauce.
Boneless chicken breast sauteed in a lemon white wine caper sauce.
Boneless chicken breast topped with roasted peppers and mozzarella in a white wine sauce.
Boneless chicken breast with eggplant, prosciutto and mozzarella in a red sauce.
Grilled chicken breast topped with sauteed broccoli rabe and diced fresh homemade mozzarella.
Breaded veal cutlet served on a bed of romaine lettuce.
Breaded veal cutlet topped with tomato sauce and mozzarella.
Veal sauteed with mushrooms in a Marsala wine sauce.
Veal sauteed in a lemon, butter and white wine sauce.
Veal sauteed in a lemon white wine and caper sauce.
Veal, eggplant, prosciutto and mozzarella in a red sauce.
Veal topped with fresh grilled eggplant and roasted peppers in a sherry wine sauce.
Cultured mussels sauteed in your choice of sauce. Served with choice of pasta with tomato sauce, salad and bread.
Cultured mussels sauteed in your choice of sauce. Served with choice of pasta with tomato sauce, salad and bread.
Sauteed calamari in a light marinara sauce. Served with choice of pasta with tomato sauce, salad and bread.
Breaded shrimp, lightly fried topped with tomato sauce and mozzarella. Served with choice of pasta with tomato sauce, salad and bread.
Shrimp sauteed in mild marinara sauce. Served with choice of pasta with tomato sauce, salad and bread.
Shrimp sauteed in hot marinara sauce. Served with choice of pasta with tomato sauce, salad and bread.
Sauteed shrimp in a lemon, butter and white wine sauce. Served with choice of pasta with tomato sauce, salad and bread.
Delicately seasoned shrimp sauteed in a light butter, garlic and white wine sauce. Served with choice of pasta with tomato sauce, salad and bread.
Breaded shrimp in a garlic, white wine sauce topped with seasoned breadcrumbs. Served with choice of pasta with tomato sauce, salad and bread.
Filet of sole sauteed in a lemon, butter and white wine sauce. Served with choice of pasta with tomato sauce, salad and bread.
Breaded filet of sole in a garlic, white wine sauce topped with seasoned breadcrumbs. Served with choice of pasta with tomato sauce, salad and bread.
Broiled to perfection in a white wine sauce served with broccoli florets. Served with choice of pasta with tomato sauce, salad and bread.
Clams, mussels, shrimp, calamari served with a mild or spicy marinara sauce. Served with choice of pasta with tomato sauce, salad and bread.
Iceberg lettuce, fresh mozzarella, roasted peppers and vinaigrette dressing.
Ham, salami, provolone, iceberg lettuce, tomatoes and our signature house dressing.
Baked eggplant in tomato sauce topped with mozzarella.
Baked eggplant stuffed with ricotta and mozzarella.
Baked eggplant stuffed with ricotta, sauteed spinach and mozzarella.
House salad, ham, salami, pepperoni, provolone, roasted peppers and giardiniera.
Fresh mozzarella, tomatoes and basil served with our homemade balsamic vinaigrette.
Feta cheese, red onions and black olives on a bed of romaine and tri-color lettuce.
Tri-color lettuce, diced tomatoes, artichoke hearts and red onions topped with crumbled Gorgonzola.
Tri-color lettuce topped with crumbled Gorgonzola and roasted pecans.
Feta cheese, red onions and black olives on a bed of romaine and tri-color lettuce. Served with focaccia.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Eggplant.
Grilled sausage, broccoli rabe, lettuce and fresh mozzarella. Served with house dressing.
Chicken, lettuce, tomato and fresh mozzarella. Served with house dressing.
Eggplant, roasted peppers, lettuce, tomato and fresh mozzarella. Served with house dressing.
San Marzano tomatoes, fresh mozzarella, garlic and basil drizzled with virgin olive oil. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Crumbled sausage, sun dried tomatoes, broccoli rabe, a touch of fresh mozzarella and a whisper of garlic and oil. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Crumbled sausage, diced tomato and mozzarella drizzled with virgin olive oil. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
San marzano tomatoes, fresh mozzarella, prosciutto and basil. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Green peppers, onions, broccoli and mushrooms. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Ham, artichoke, mushrooms and anchovies drizzled with San Marzano tomato sauce. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Diced eggplant, roasted peppers, mushrooms and homemade mozzarella over sweet marinara sauce. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Chicken, mushrooms, prosciutto and fresh mozzarella in a Marsala sauce. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Prepared with only the finest ingredients then baked to perfection in brick oven.
Prepared with only the finest ingredients then baked to perfection in brick oven.
Prepared with only the finest ingredients then baked to perfection in brick oven.
Thin crust with plum tomatoes sprinkled lightly with mozzarella. Traditional Italian thin crust personal pizza. Prepared with only the finest ingredients then baked to perfection in brick oven.
Happy CINCO DE MAYO!!!
Deep dish only.
San marzano tomatoes, fresh mozzarella, garlic & basil drizzled with virgin olive oil. Prepared with only the finest ingredients then baked to perfection in our brick oven.
Deep dish only.
Thick crust topped with crumbled sausage.
Thin crust topped with slice tomatoes, fresh mozzarella, roasted peppers and basil.
thin crust topped with fresh mozzarella and sautéed mushrooms
thin crust with mesculin lettuce, sundried & fresh-diced tomatoes, red onions sprinkled with Gorgonzola cheese
thin crust covered with mozzarella & splashed with imported san marzano tomatoes & basil
thin crust with either chicken or crumbled sausage & broccoli rabe
Thin curst with homemade crumbled sausage and vodka sauce topped with a sprinkle of pecorino romano
thick crust with a zesty marinara sauce topped with basil, no cheese
thin crust with fresh mozzarella, tomatoes & grilled chicken drizzled with pesto sauce
thick crust topped with mozzarella, drizzled with pesto, tomato sauce and a sprinkle of pecorino romano
thick crust topped with onions, seasoned breadcrumbs, asiago cheese and marinara sauce
the way its done in the old neighborhood
(ricotta)
thick crust topped with crumbled sausage
thin crust topped with slice tomatoes, fresh mozzarella, roasted peppers & basil
Thin crust topped with fresh mozzarella and sauteed mushrooms.
thin crust with mesculin lettuce, sundried & fresh-diced tomatoes, red onions sprinkled with Gorgonzola cheese
thin crust covered with mozzarella & splashed with imported san marzano tomatoes & basil
thin crust with crumbled sausage & broccoli rabe
Thin crust with homemade crumbled sausage and vodka sauce topped with a sprinkle of pecorino romano.
Thick crust with a zesty marinara sauce topped with basil. No cheese.
thin crust with fresh mozzarella, tomatoes & grilled chicken drizzled with pesto sauce
Thick crust topped with mozzarella, drizzled with pesto, tomato sauce and a sprinkle of pecorino romano.
thick crust topped with onions, seasoned breadcrumbs without the mozzarella
House salad, ham, salami, pepperoni, provolone, roasted peppers and giardiniera.
Fresh mozzarella, tomatoes and basil served with our homemade balsamic vinaigrette.
Feta cheese, red onions and black olives on a bed of romaine and tri-color lettuce.
Tri-color lettuce, diced tomatoes, artichoke hearts and red onions topped with crumbled Gorgonzola.
Tri-color lettuce topped with crumbled Gorgonzola and roasted pecans.
Feta cheese, red onions and black olives on a bed of romaine and tri-color lettuce. Served with focaccia.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Your choice of pasta.
Eggplant.
Served with tomato dipping sauce.
Direct from 18th ave.
Rich chocolate mousse and zabaione, topped with chocolate curls.
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
Smooth hazelnut gelato made with hazelnuts from Piedmont, swirled with rich chocolate sauce.
Refreshing lemon gelato made with lemons from Sicily, swirled together with limoncello sauce.
Shortcrust pastry shell filled with Chantilly cream, topped with an assortment of berries and finished with powdered sugar.
Coffee and zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
Chocolate gelato decorated with chocolate ears and face.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice. Served per dozen.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 day advanced notice.
1 large cheese pie. 10 chicken wings, Buffalo or BBQ.
1 large cheese pie. 10 chicken wings, Buffalo or BBQ. 6 mozzarella sticks. Large baked ziti. Large house salad.
2 large cheese pies. 20 chicken wings, Buffalo or BBQ.
Any large round specialty "Chicken" pie. 12 garlic knots. Large penne vodka. Large house salad.
1 large cheese pie with 2-toppings, excludes chicken. 10 chicken wings, Buffalo or BBQ.
A leading Oyster Bay restaurant on Grubhub